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Chicago Restaurant Week 2024

Smoked Salmon Beignets at NoMi Restaurant Chicago

Mark your calendars for Chicago Restaurant Week’s 2024 edition, a 17-day culinary feast running from January 19th through February 4th. Celebrating its 17th year, the event is a testament to Chicago’s rich and diverse food scene. Get ready to dive into an array of tasty dishes from the city’s top restaurants. Here’s everything you need to know about Chicago Restaurant Week 2024.

Photo of interior of Monteverde Restaurant, Chicago

This year, over 350 restaurants are participating, offering a taste of global cuisines right in the heart of Chicago and its surrounding suburbs. Prices for these multi-course meals are set at $25 for brunch or lunch, and either $42 or $59 for dinner, varying by location. Additionally, many restaurants are offering takeout and delivery options, perfect for those preferring to enjoy their meal in the comfort of their own home.

With options ranging from flavor-filled Indian cuisine at Kama Bistro in Wicker Park, to farm-fresh food at Farm Bar in Lakeview, or cocktails and classic dishes at Mesler Kitchen in Hyde Park, the choices are endless for the entire duration of Restaurant Week. It’s not just about the food; it’s a great way to get to know your Chicago neighborhoods, and a great way to support local businesses.

Smoked Salmon Beignets at NoMi Restaurant Chicago

For those eager to partake in these culinary delights, Choose Chicago has compiled a comprehensive list of all participating restaurants, complete with menus and reservation options. They’ve also created a list of must-visit spots for those who might need a little guidance in choosing where to start.


Photo credits: Lou Stejskal, flickr